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Students enrolled in a Professional Meat Cutting and Merchandising program may receive an Alberta Pork award.
Two awards of $1,500 are granted to the top two academic achievers of the January and May graduating classes.
The Alberta Pork awards $1,500 (2 winners).
Key requirements include: Canada; Culinary Personal Services; Skilled Trades; Certificate. Check the full eligibility section above, or create a free Award Scholar profile to have every requirement checked against your profile automatically.
No essay is listed for this scholarship, but check the submission requirements above for other materials.
Entry is automatic when you meet the criteria; there is no separate application to submit.
Stop searching. Start applying.
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