Rodd Hotels & Resorts Culinary Award

Second-year Holland College Culinary Arts student in good standing who has successfully completed a summer work contract at a Rodd Signature property (Crowbush, Brudenell River, Mill River, Charlottetown, Miramichi River, or Grand Yarmouth). Selection also considers academic achievement, financial need, interest and aptitude for hospitality work, and a favorable Tourism and Culinary Centre internship assessment.

Three awards of $1,000.

Application requires a favorable letter of reference from the resort chef and a recent transcript.